Today we will see how to make traditional Ugadi Chutney recipe, in an authentic traditional way for precise measurements and perfect taste. In many places people use different methods to make Ugadi Chutney, Ugadi Chutney in Andhra style, Ugadi Chutney in Telangana style, here I have shown an Ugadi Chutney recipe, which is pure and can be offered as a prasadam on the auspicious day of Ugadi.
This Ugadi Chutney is very easy to make, with limited ingredients and steps like taking tamarind juice, then mixing chopped green tender mango pieces with jaggery, pepper and salt powder.
I hope you try this prasad Ugadi Chutney at your home and get God’s blessings. If you try this recipe, please share those recipe pictures to our Instagram handle.
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What is Ugadi Pachadi
Ugadi Pachadi is a festive drink, which is basically a mixture of 6 different flavors that correspond to 6 different emotions present in humans. The importance of the festival of Ugadi or Gudi Padwa also depends on this.
Other cultures also celebrate this day with different nicknames like Cheti Chand for Sindhis, Sajibu Nongma Pamba for Manipuris and Nyepi for the Hindu community in Bali, Indonesia.
While Ugadi Pachadi is typical for this festival in South India, others have their own traditional foods to celebrate this day.
Traditionally, Ugadi Pachadi is the first dish offered to the gods on this special festival, after which devotees take it as prasad to seek blessings from them.
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Ingredients
As I said, Ugadi Chutney is all about the 6 flavors in it, so this particular recipe should have 6 different ingredients that bring out these flavors.
The mixture of these flavors results in a unique drink-like preparation, which is delicious, refreshing and healthy and is like honey.
The 6 ingredients with different flavors added in Ugadi Chutney are further connected to 6 human emotions:
- Tamarind – Sour taste – Disgusting
- Jaggery – Sweet taste – Joy or happiness
- Unripe or green mango – Tangy, tangy taste – Surprise
- Neem flowers – Bitter taste – Sadness
- Black pepper – Spicy, hot taste – Anger
- Salt – Salty taste – Fear
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My YouTube channel link – https://www.youtube.com/@1minvantalu here, In my videos you can understand the process well as I add subtitle in English
Be Healthy. Thank-you
