This VEg manchurian- Manchuria is the Indian Blend of Chinese Dish will make you asking for more and more. Veg Manchurian is a perfect starter and is one of the famous Chinese Dish. Veg Manchurian is loved by everyone irrespective of age groups. Please try this and share your experience with us.
Cabbage Manchurian Recipe | Dry Patta Veg Gobi Manchurian | Dry Cabbage Veg Manchurian Recipe with detailed photo and video recipe. Another Indo-Chinese dish or street food Manchurian recipe made with shredded cabbage and Manchurian sauce.
The crispy and popular Indian street food recipe is available in gravy and dry versions and is often served with fried rice recipe. This style of Manchurian is the best alternative to the famous Gobi or Paneer Manchurian, with a budget-friendly twist.
Here is the Delicious Snack Cabbage Manchurian without any Sauces or Vinegar at home, do try this snack and share your experiences in the comments
Ingredients
- Cabbage (finely shredded) – 2 cups
- All-purpose flour (maida) – 3 to 4 tablespoons
- Cornflour (cornstarch) – 2 tablespoons
- Green chilies (finely chopped) – 1-2
- Ginger (grated) – 1 teaspoon
- Garlic (grated or minced) – 1 teaspoon
- Black pepper powder – ½ teaspoon
- Salt – to taste
- Water – as needed (only a little to bind)
- Oil – for deep frying
The recipe is In Telugu, With English subtitles. If you like this video, please do like share & subscribe
Other Recipes
- 2 types Samosa Mirchi
- onion pakodi
- Restaurant Style Chicken Friedrice
- Vermicelliupma – semiyaupma
- Chicken Curry
- CHEPALA PULUSU
- Chicken leg piece fry
- Murukulu Recipe
- Stuffed Gunta Punugulu
- Semiya Payasam
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My YouTube channel link – https://www.youtube.com/@1minvantalu here, In my videos you can understand the process well as I add subtitle in English
Be Healthy. Thank-you
